Our Lamb Shank in Mint Glaze is a popular option that features a tender lamb shank that is coated in a flavorful glaze made with fresh mint and other aromatic herbs and spices.

At Yorkshire Wold, our commitment to providing premium quality meat for an affordable price is truly at the heart of what we do. Every cut of meat is carefully selected and analyzed to ensure that you are always getting the best of the best!

The lamb shank is first seared to seal in the juices, then braised in a rich broth coating that is infused with garlic, onions, and other seasonings until the meat is fall-off-the-bone tender. The mint glaze sauce is created by blending together fresh mint leaves, garlic, honey, and a touch of lemon juice to create a sweet n' tangy flavor that compliments the rich, savory lamb. Serve on a bed of fluffy mashes potatoes or creamy polenta, with the mint glaze sauce drizzled over the top. The result is a delicious and hearty dish that is perfect for any occasion.

Ingredients, Allergens & More:

British Meat